Commercial Ice Maker Custom

Commercial ice maker New design ice maker Large ice cube
with high cost performance, large output, low noise, energy conservation and environmental protection, and durable products
Ice production :18kg/24,30kg/24
Ice making capacity per cycle :32pcs /45 pcs
Rated power :280w ,
voltage: 220v
frequency: 50 HZ

Water inlet mode: barreled water, tap water
Small ,medium and large ice types are available ,

Intelligent operation. Automatic sterilization, fast refrigeration.

Commercial places: for dessert and milk tea shops. Special for KTV and hotel restaurant.

High temperature detection: when the ambient temperature exceeds the specified temperature, the machine will stop automatically.

Ice full detection: when the ice making is full, the machine will stop automatically.

Water shortage detection: when water shortage occurs, the machine will stop automatically

The LCD screen displays the status of the machine, which is fully automatic cleaning and scheduled. Adjust the ice thickness.

Thin ice: 5-10 Minutes suitable for matching with side dishes

Medium ice: 10-15 Minutes suitable for sand ice drinks

Thick ice: 15-20 Minutes suitable for beer drinks

Heat exchange air outlet: heat dissipation design, large heat dissipation port, and internal cooling fan are also equipped to avoid high internal temperature of the machine, high practicability, and low power consumption

Commercial Ice Maker Manufacturer

Cixi Yikang Electrical Technology Co., Ltd. was established on June 19, 2014. We are China Commercial Ice Maker Manufacturer and Commercial Ice Maker factory integrating the research and development, production, sales and service of small household appliances such as foot massagers, footbaths, electronic heating and cooling boxes, refrigerators and so on. The company has passed the ISO9001 quality management system certification in one fell swoop, has a modern standard factory building of more than 5,000 square meters, more than 80 high-quality employees, and has domestic advanced assembly lines, equipped with high-tonnage injection molding machines and other production equipment, with strong technical force and science. In terms of raw materials, we first strictly supervise and review the raw material suppliers in accordance with the standards to ensure that the suppliers are qualified. The raw materials entering the factory are strictly inspected by the quality management department to ensure that all accessories are qualified when used. Custom made Commercial Ice Maker from design to manufacturing at Yikang Electrical.

News Center


The commercial ice machine is a type of ice making equipment specially designed for commercial environments and is widely used in the catering industry, hotel industry, supermarkets, bars and other places. Compared to household ice machines, commercial ice machines typically have greater capacity and greater durability to handle peak demand.
There are many types of commercial ice machines, mainly divided into refrigeration type, water-cooling type and air-cooling type. The refrigerated commercial ice machine uses refrigerant to make ice cubes, the water-cooled type uses water circulation to reduce the temperature, and the air-cooled type relies on air circulation for heat dissipation. Understanding these different types of commercial ice machines can help you choose the right one based on your actual needs.
Commercial ice cube machines can produce ice cubes in various shapes, such as square, round, semi-circular and crushed ice. Different shapes of ice cubes are suitable for different occasions and uses. For example, square ice cubes are suitable for general beverage cooling, while semi-circular ice cubes are often used for cocktails, and crushed ice is commonly used for cold drinks or refrigerated displays.
Commercial ice machines usually use efficient refrigeration technology to ensure rapid cooling and high production capacity. Some advanced commercial ice machines are also equipped with intelligent control systems, which can automatically adjust the operating parameters of ice making according to needs, improve energy utilization efficiency, and reduce operating costs.
Hygiene and cleanliness are crucial in commercial premises, so commercial ice machines are often designed to be easy to clean and maintain. Some equipment has a self-cleaning function and can be cleaned regularly to reduce the growth of bacteria and ensure the hygiene and safety of ice cubes.
The commercial ice machine market continues to evolve, with new technologies and innovations emerging. In recent years, some commercial ice machines have adopted environmentally friendly materials and energy-saving designs to meet the needs of environmental protection and sustainable development. The intelligent commercial ice machine is operated and maintained through a remote monitoring system, which improves the intelligence level of the equipment.
The installation and maintenance of commercial ice cube machines are crucial to the long-term and stable operation of the equipment. Understanding proper installation methods and regular maintenance measures can help extend the service life of your commercial ice machine and reduce the likelihood of failure.
As a key piece of equipment in the commercial kitchen and beverage service industries, the performance and functionality of commercial ice machines are critical to improving service quality and efficiency. With an in-depth understanding of all aspects of Commercial Ice Maker, commercial practitioners can better select and use equipment that suits their business needs, improve operational efficiency, and meet customer needs.